Local flavours, options for all tastes and an atmosphere designed to extend summer afternoons and evenings. At Village Estrella Damm, you will find a varied and carefully curated gastronomic offer to eat and experience the festival around a table too.
Banger brings a new burger concept: sourdough glass bread, quality beef and a range of unique recipes, each with its own character. Burgers that are crispy on the outside, juicy on the inside and designed to be eaten with one hand without overcomplicating things.
Amura Mi, a pizzeria from Sant Feliu de Guíxols, brings the authentic culture of Neapolitan pizza. Pizzas made on the spot, with long-fermented dough and following the tradition of old Naples, offering an experience that brings together flavour, quality and authenticity. Whenever possible, they work with fresh ingredients and local, locally sourced products, such as vegetables and basil from nearby producers.
Crêpes & Events, a local crêperie from Sant Feliu de Guíxols, brings a sweet and savoury proposal to Village Estrella Damm to enjoy at any time. Crêpes made on the spot, with quality ingredients and combinations for all tastes: a simple option, perfect to share between concerts and summer nights.
Bye Bye Blat, a local food truck specialising in gluten-free products, brings a gluten free proposal with delicious, quality products, from bread and pastries to gluten-free pizzas. An option designed so everyone can enjoy great food without giving up flavour.
La Sirena will complete the gastronomic offer with ice creams, ideal for refreshing summer afternoons and evenings. A perfect option for all audiences and the freshest touch to the Village Estrella Damm experience.
A gastronomic proposal to try new flavours, enjoy an Estrella Damm and stay a little longer in the heart of the Jardins del Monestir.